Kodali Fapar Flex
Kodali Fapar Flex is a wholesome, crunchy superfood made from 100% wholemeal buckwheat grown locally in Nepal. Packed with essential nutrients, it’s naturally gluten-free and rich in antioxidants, making it the perfect choice for a clean and energizing start to your day. Whether you’re managing digestion, boosting your vitamin intake, or simply looking for a nutritious breakfast alternative, this locally crafted mix delivers flavor, health, and tradition in every bite.
Kodali Fapar Flex – 600g
Fapar Flex is a premium, Nepali-grown breakfast option made entirely from whole-meal buckwheat (fapar). A celebrated local grain, buckwheat is not only gluten-free but also a great source of fiber, vitamins, minerals, and powerful antioxidants that support digestion, immunity, and heart health.
This crunchy, ready-to-eat blend is designed for anyone who wants a natural, preservative-free start to the day. It fits easily into modern healthy lifestyles, whether you're on a gluten-free diet, managing weight, or simply upgrading your breakfast routine.
🌿 Health Benefits:
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Naturally gluten-free – safe for gluten intolerance or celiac
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Boosts digestion and gut health with dietary fiber
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Rich in antioxidants – supports immunity and cellular repair
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Provides energy and essential nutrients
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May help regulate blood sugar and cholesterol levels
🍽️ Usages:
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Enjoy with milk or plant-based alternatives as a crunchy cereal
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Top over yogurt or smoothie bowls
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Add to trail mix or snack jars for on-the-go nutrition
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Can also be used in baking or granola bars for extra crunch
🧪 Recommended Dosage by Age:
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Children (5–12 yrs): 2–3 tablespoons with milk/yogurt
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Teens (13–18 yrs): ½ cup daily as breakfast or snack
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Adults (19–60 yrs): ½ to 1 cup, daily with breakfast
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Elderly (60+ yrs): ½ cup with light milk or yogurt in the morning
📦 Net Weight: 600g
✅ Locally Grown in Nepal | Gluten-Free | No Preservatives | Crunchy Superfood
🚚 Available Nationwide | Perfect for a Balanced Lifestyle